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黍 — pronunciations, definitions, and tags
HanziPinyinEnglishTags
黍shǔbroomcorn millet; glutinous milletHSK 7, ng, 12 strokes, radical 黍, rank #44864, Very Hard
shǔ(shu3) T3
  1. 1broomcorn millet; glutinous millet
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March 24, 2026

黍shǔ(shu3)

黍 (shǔ) refers to a type of grain known as broomcorn millet or glutinous millet, which is often used in traditional Chinese dishes. It is a staple food in some regions and is recognized for its gluten-free properties. In various cultural contexts, it can symbolize sustenance and prosperity.

Strokes12Radical黍Frequency#44864DifficultyVery Hard
Cultural Note

In ancient China,黍 was often used in ceremonial foods and offerings, especially during harvest festivals. It is still featured in some regional dishes, symbolizing abundance and gratitude towards the earth.

Memory Tip

Imagine a fluffy, yellow broom sweeping across a field of millet. The character 黍 looks like a broom (the 'broom' radical) next to a field of grain, portraying its essence as a grain crop. The pronunciation 'shǔ' can be remembered by thinking of a 'shoe' stepping on the millet, emphasizing its importance as a foundation of food.

Meanings of 黍

shǔ(shu3)
1broomcorn millet; glutinous millet
Exercise 1 of 2

Listen & Choose the Meaning

Choose the correct answer:

About 黍

黍Simplified
12Strokes
黍Radical
名语素míngcínoun root (n.root)Part of Speech
#—Frequency Rank
HSK 3.0L7AdvancedCEFRC2

Podcast: 黍

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Podcast: 黍

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AI Study Notes for 黍

Usage Notes

When discussing grains, avoid using 黍 interchangeably with rice (米) as they are distinctly different. The word is more commonly used in agricultural or culinary contexts. Note that the tone 'shǔ' should be pronounced with a falling-rising intonation, as mispronunciation can lead to misunderstanding.

HSK Study Tips

Although 黍 is not part of the HSK vocabulary list, it relates to HSK Level 4 words about food and agriculture, such as 米 (rice) and 饭 (meal). Students should focus on recognizing this character in context, especially in discussions about traditional foods.

Common Mistakes

Learners often confuse 黍 with other similar-sounding grains, such as 粟 (sù, sorghum). To clarify, remember that 黍 specifically refers to millet, while 粟 refers to a different grain type.

AI-enhanced 2026-03-24

Pronunciation of 黍

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Etymology of 黍

Formation TypeIdeographic 指事
六书 ClassificationIdeograph (指事字)~2% of characters
Memory Hint

Grain 禾 that can be fermented to make wine 氺

Learn more about Ideograph (指事字) characters

Jason Etymology Detective

Case file: 黍

  1. 1The giveawayGrain 禾 that can be fermented to make wine 氺
  2. 2On the record asideographic — someone drew an idea rather than an object.

Every clue here comes from the character's recorded structure — nothing is guessed.

Want the full history of 黍? Jason searches the paleographic record, weighs the competing accounts and judges the popular story.

Charged once for this character — everyone reads it afterwards.
Exercise 1 of 1

Character Formation Type

What type of character formation is 黍?

Decomposition of 黍

IDS Structure⿱禾⿱人氺
黍Full Character
=
禾he2
top
人ren2
top
氺shui5
bottom
Exercise 1 of 3

Identify the Components

Which of these is a component of 黍?

How to say broomcorn millet; glutinous millet in Chinese

“broomcorn millet; glutinous millet” in Chinese is黍shǔ

黍 (shǔ) refers to a type of grain known as broomcorn millet or glutinous millet, which is often used in traditional Chinese dishes. It is a staple food in some regions and is recognized for its gluten-free properties. In various cultural contexts, it can symbolize sustenance and prosperity.

When to use 黍

When discussing grains, avoid using 黍 interchangeably with rice (米) as they are distinctly different. The word is more commonly used in agricultural or culinary contexts. Note that the tone 'shǔ' should be pronounced with a falling-rising intonation, as mispronunciation can lead to misunderstanding.

What learners get wrong

Learners often confuse 黍 with other similar-sounding grains, such as 粟 (sù, sorghum). To clarify, remember that 黍 specifically refers to millet, while 粟 refers to a different grain type.

Write 黍

黍

Practice writing 黍 stroke by stroke. Watch the animation to learn the stroke order, then try writing it yourself.

Write correctly 3 times to earn XP

Grammar Patterns of 黍

黍 functions as a noun — it names a person, place, thing, or concept. Place it as a subject before the verb (主+谓) or as an object after the verb (谓+宾). Most Chinese nouns require a measure word between the number and the noun (e.g. 一个/三本). The example sentences below show it in action, with practice buttons (Listen, Practice Writing, Practice Speaking) on every line.

Exercise 1 of 2

Complete the Sentence

这家餐馆有鲜煮玉____螺.

This restaurant serves freshly boiled winkles.

Example Sentences for 黍 (1)

Listen to all sentences once to receive XP
1
这家餐馆有鲜煮玉黍螺.

zhè jiā cān guǎn yǒu xiān zhǔ yù shǔ luó.

This restaurant serves freshly boiled winkles.

Word Family of 黍

Words Containing This Character2
黍shǔbroomcorn millet
玉蜀黍corn
Exercise 1 of 2

Compound Meaning

What does 黍 mean?

Frequently Asked Questions about 黍

Yes, while not as common as rice,黍 is still used in some traditional dishes, especially in rural areas.

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